Breakfast
Creamy Low-Carb Egg Breakfast
Soft scrambled eggs with spinach and avocado for a quick, satisfying start to the day.
- Prep time
- Prep: 5 minutes
- Cook time
- Cook: 8 minutes
- Servings
- Serves: 1
Ingredients
- 2 large eggs
- 1 tablespoon cream cheese
- 1 teaspoon butter or olive oil
- 1 handful baby spinach
- 1/2 avocado, sliced
- Salt and black pepper, to taste
Method
- 1Whisk the eggs with the cream cheese, salt and pepper.
- 2Warm the butter in a small pan over medium-low heat and wilt the spinach.
- 3Add the egg mixture and stir gently until softly set.
- 4Serve immediately with the sliced avocado.